Average Reviews:
(More customer reviews)I'm a big fan of All-Clad cookware. I own several types (LTD, Stainless, copper core). None of them have given me any trouble except for this skillet. The outside warps after only a few uses so that the pan wobbles and won't sit flat. I've replace it several times but with each pan the same results occur. Very disappointing because otherwise it is an excellent pan. The handle is comfortable, the outside is very scratch resistant, the pan is thick and heavy and heats very evenly. I think that All-Clad has a problem with the LTD2 line. It they can fix it they will have a winner. Right now though, I'd avoid it.
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As the second generation of LTD, LTD2 offers a revolutionary exterior coating technology that not only gives the product the dramatic satin black appearance, but also will resist stains and abrasion while maintaining its shape and flatness.LTD2 features five-ply technology, including five alternating layers of stainless steel and aluminum, which give the product unsurpassed heat responsiveness.The nonstick pans in the LTD2 collection have a reinforced nonstick system for excellent release, durability and easy clean-up.LTD2 nonstick pans should be cleaned by hand with a fine powder cleanser or dishsoap.LTD2 is safe on all stovetops - except induction and backed by a lifetime warranty.The \'workhorse" of all cookware shapes,All-Clad fry pans' versatile shape and size make them a frequent choice for scrambling eggs and bacon on Sunday morning, or preparing a quick chicken sauté dinner on a weeknight.Our conventional fry pans go in the oven and under the broiler.Nonstick fry pans are safe in the oven to 500F but should not be placed under a broiler.
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